Burns Night at Mharsanta

Celebrate Burns Night with an evening steeped in Scottish tradition, music, and culinary indulgence. Begin with a warming dram of Aberfeldy 12-year-old whisky before the ceremonial ‘Address to the Haggis’, a spirited tribute to Robert Burns, led by the stirring sound of the pipes. Throughout the night, live Scottish Trad music sets the tone for a celebration rich in culture and camaraderie.

The menu showcases the best of Scottish fayre, starting with dishes like Cullen Skink and Haggis Cake with whisky cream sauce, alongside Haggis Neeps and Tatties. Mains include comforting Chicken Balmoral and vibrant Vegan Lasagne, offering something for every taste.

Desserts bring a sweet finale with indulgent options such as Sticky Toffee Pudding served with vanilla ice cream, Drambuie Tiramisu, and a rich Chocolate Truffle Brownie Torte with vegan ice cream. For a touch of local charm, Ed’s Bees Homemade Honey Cheesecake, crafted with honey from rooftop hives adds a memorable touch.

This Burns Night experience is more than a meal, it’s a heartfelt celebration of Scotland’s heritage, wrapped in poetry, music, and warm hospitality. A night to savour, honouring tradition while delighting the senses.